{"id":34180,"date":"2025-03-23T18:28:12","date_gmt":"2025-03-23T18:28:12","guid":{"rendered":"https:\/\/pego.cc\/cuisine-of-the-region\/"},"modified":"2025-05-10T18:50:10","modified_gmt":"2025-05-10T18:50:10","slug":"cuisine-of-the-region","status":"publish","type":"page","link":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/","title":{"rendered":"Cuisine of the region"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\tFlavours of the Costa Blanca<\/span>

Discover the cuisine of the Costa Blanca and Marina Alta region<\/span><\/h1><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Cuisine of the region Costa Blanca<\/b><\/span> and Marina Alta<\/b><\/span> is a true feast for the palate, combining the tradition<\/b><\/span>, fresh ingredients<\/b><\/span> and authentic flavors of the Mediterranean<\/b><\/span>. The foundation of the area’s culinary identity is fresh fish<\/b><\/span>, seafood<\/b><\/span>, vegetables<\/b><\/span>, aromatic olive oil<\/b><\/span>, juicy citrus<\/b><\/span> and local wines<\/b><\/span>. During your stay, enjoy both classic dishes such as the famous paella<\/b><\/span>as well as local specialties that highlight the rich culinary diversity<\/b><\/span> and are a true tribute to traditional flavors<\/b><\/span> of this part of Spain. Below you will find an overview of typical dishes and culinary customs<\/b><\/span>that are worth discovering in Costa Blanca and Marina Alta. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

1. paella and arroz (rice)<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

One of the most famous dishes throughout Spain, and especially on the Costa Blanca, is the <\/span>paella<\/b>. Although paella is popular throughout the country, it is on the Valencia coast (in this region) that it has its roots. Depending on the location, you can try different versions of this dish: <\/span><\/p>

  • Paella Valenciana<\/b> – A traditional paella with chicken, rabbit, vegetables, beans and rice. Some versions also add <\/span>saffron<\/b>, which gives it a unique golden color.<\/span><\/li>
  • Arroz a banda<\/b> – Rice cooked in fish broth, often with the addition of seafood, as in the version of the <\/span>Arroz del Marisco<\/b>. It is a classic dish along the coast, especially in the D\u00e9nia and J\u00e1vea areas.<\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t\t\t\t
    \n\t\t\t
    <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t

    2. Seafood<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t\t\t\t
    \n\t\t\t
    <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t

    The Costa Blanca region and Marina Alta are known for their abundance of seafood, including fish, clams, shrimp, octopus, squid and crawfish. They can be found in many dishes, including paella, but also in simple and delicious dishes such as: <\/span><\/p>

    • Caldereta de langosta<\/b> – is a one-pot dish of crawfish cooked in an aromatic broth that is especially popular in D\u00e9nia, one of the main fishing ports on the Costa Blanca.<\/span><\/li><\/ul>

      Arroz con calamares<\/b> – Rice cooked with calamari, often served with the addition of tomatoes and garlic.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

      \n\t\t\t\t\t\t\t
      \n\t\t\t
      <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
      \n\t\t\t\t
      \n\t\t\t\t\t

      3. Tart de Santiago and other desserts<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
      \n\t\t\t\t\t\t\t
      \n\t\t\t
      <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
      \n\t\t\t\t\t\t\t\t\t

      In the Costa Blanca region you can also taste <\/span>traditional desserts<\/b>, such as:<\/span><\/p>

      • Tarta de Santiago<\/b> – An almond cake originating in Galicia, which has also gained popularity in that region. It is a delicate almond cake, often dusted with powdered sugar and decorated with a St. James cross. <\/span><\/li>
      • Arroz con leche<\/b> – a popular rice and milk-based dessert that is sweet, creamy and spiced with cinnamon. It’s one of Spain’s favorite desserts, and you’ll find it in most restaurants in the region. <\/span><\/li>
      • Helados<\/b> – ice cream, which is particularly delicious in the Marina Alta region, with local fruits such as. <\/span>figs<\/b> or <\/span>lemons<\/b>.<\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
        \n\t\t\t
        \n\t\t\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
        \n\t\t\t\t\t\t
        \n\t\t\t\t\t
        \n\t\t\t
        \n\t\t\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
        \n\t\t\t
        \n\t\t\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t
        \n\t\t\t\t\t

        4. Olive oil and citrus<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t\t\t

        The Costa Blanca region is famous for growing olives and producing <\/span>extra virgin olive oil<\/b>, which is the foundation of Mediterranean cuisine. Many local restaurants and farms produce their own oil, which can be purchased directly from the producers. <\/span>Citrus<\/b>, especially <\/span>oranges<\/b> i <\/span>lemons<\/b>, are also abundantly grown in the region, which influences the taste of dishes, desserts and drinks. <\/span>Limonade<\/b> is a delicious drink that is often prepared with fresh lemons.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t
        \n\t\t\t\t\t

        5. Tapas and appetizers<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t
        \n\t\t\t
        <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
        \n\t\t\t\t\t\t\t\t\t

        Tapas culture is present throughout Spain, and the Costa Blanca and Marina Alta region is no exception. In restaurants and bars you can try: <\/span><\/p>

        • Boquerones en vinagre<\/b> – Marinated sardines, often served with olives and pieces of bread.<\/span><\/li>
        • Tortilla Espa\u00f1ola<\/b> – A classic Spanish tortilla, prepared with potatoes and eggs and served in various variations.<\/span><\/li>
        • Piquillos<\/b> – peppers stuffed with meat, fish or cheese, which are one of the more popular tapas in the region.<\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t\t\t\t
          \n\t\t\t
          <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t

          6. Wines<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t\t\t\t
          \n\t\t\t
          <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t

          The Costa Blanca is also a well-known wine region, and the wines in the area have a long-standing tradition. White, red and ros\u00e9 wines produced in the region, especially in areas such as the <\/span>TO Alicante<\/b> i <\/span>TO Valencia<\/b>, are valued for their quality. Worth a try <\/span>Muscat wines<\/b> i <\/span>Monastrell<\/b> – characteristic of the region.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

          \n\t\t\t\t\t\t\t
          \n\t\t\t
          <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t
          \n\t\t\t\t\t

          7. Local cuisine of Marina Alta<\/span><\/h4><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t\t\t\t
          \n\t\t\t
          <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
          \n\t\t\t\t\t\t\t\t\t

          Region <\/span>Marina Alta<\/b>, which includes Pego, D\u00e9nia, J\u00e1vea and other towns, also has its own distinctive dishes:<\/span><\/p>

          • Coca<\/b> – is a type of flat cake, often served as an appetizer, with various toppings such as vegetables, sardines or cream.<\/span><\/li>
          • Fideu\u00e1<\/b> – A dish similar to paella, but instead of rice, pasta is used. Served mainly with seafood. <\/span><\/li>
          • Gambas rojas<\/b> – red shrimp that are fresh and highly prized in the region, often served in their simplest form, with a little salt and olive oil.<\/span><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

            Flavours of the Costa Blanca Discover the cuisine of the Costa Blanca and Marina Alta region Cuisine of the region Costa Blanca and Marina Alta is a true feast for…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_vp_format_video_url":"","_vp_image_focal_point":[],"_joinchat":[],"footnotes":""},"class_list":["post-34180","page","type-page","status-publish","hentry"],"yoast_head":"\nCuisine of the region - Pego<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pego.cc\/en\/cuisine-of-the-region\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cuisine of the region - Pego\" \/>\n<meta property=\"og:description\" content=\"Flavours of the Costa Blanca Discover the cuisine of the Costa Blanca and Marina Alta region Cuisine of the region Costa Blanca and Marina Alta is a true feast for…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pego.cc\/en\/cuisine-of-the-region\/\" \/>\n<meta property=\"og:site_name\" content=\"Pego\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pegocc\/\" \/>\n<meta property=\"article:modified_time\" content=\"2025-05-10T18:50:10+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pego.cc\/wp-content\/uploads\/2025\/03\/pego99-821x1024.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/\",\"url\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/\",\"name\":\"Cuisine of the region - Pego\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pego.cc\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/pego99-821x1024.jpg\",\"datePublished\":\"2025-03-23T18:28:12+00:00\",\"dateModified\":\"2025-05-10T18:50:10+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/#primaryimage\",\"url\":\"https:\\\/\\\/pego.cc\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/pego99-821x1024.jpg\",\"contentUrl\":\"https:\\\/\\\/pego.cc\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/pego99-821x1024.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/cuisine-of-the-region\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Strona g\u0142\u00f3wna\",\"item\":\"https:\\\/\\\/pego.cc\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Cuisine of the region\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/pego.cc\\\/en\\\/\",\"name\":\"Pego.CC - polska baza w kolarskim sercu na Costa Blanca\",\"description\":\"Miejsce dla oboz\u00f3w kolarskich, triathlonowych i rowerowych przyg\u00f3d\",\"publisher\":{\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/#organization\"},\"alternateName\":\"Pego.CC \u2013 baza kolarska i triathlonowa na Costa Blanca\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/pego.cc\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/#organization\",\"name\":\"Pego.CC\",\"url\":\"https:\\\/\\\/pego.cc\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/pego.cc\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/pego-logo-main.png\",\"contentUrl\":\"https:\\\/\\\/pego.cc\\\/wp-content\\\/uploads\\\/2025\\\/02\\\/pego-logo-main.png\",\"width\":512,\"height\":463,\"caption\":\"Pego.CC\"},\"image\":{\"@id\":\"https:\\\/\\\/pego.cc\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/pegocc\\\/\",\"https:\\\/\\\/www.instagram.com\\\/pego_cc\\\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Cuisine of the region - Pego","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/","og_locale":"en_US","og_type":"article","og_title":"Cuisine of the region - Pego","og_description":"Flavours of the Costa Blanca Discover the cuisine of the Costa Blanca and Marina Alta region Cuisine of the region Costa Blanca and Marina Alta is a true feast for…","og_url":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/","og_site_name":"Pego","article_publisher":"https:\/\/www.facebook.com\/pegocc\/","article_modified_time":"2025-05-10T18:50:10+00:00","og_image":[{"url":"https:\/\/pego.cc\/wp-content\/uploads\/2025\/03\/pego99-821x1024.jpg","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/","url":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/","name":"Cuisine of the region - Pego","isPartOf":{"@id":"https:\/\/pego.cc\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/#primaryimage"},"image":{"@id":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/#primaryimage"},"thumbnailUrl":"https:\/\/pego.cc\/wp-content\/uploads\/2025\/03\/pego99-821x1024.jpg","datePublished":"2025-03-23T18:28:12+00:00","dateModified":"2025-05-10T18:50:10+00:00","breadcrumb":{"@id":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pego.cc\/en\/cuisine-of-the-region\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/#primaryimage","url":"https:\/\/pego.cc\/wp-content\/uploads\/2025\/03\/pego99-821x1024.jpg","contentUrl":"https:\/\/pego.cc\/wp-content\/uploads\/2025\/03\/pego99-821x1024.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/pego.cc\/en\/cuisine-of-the-region\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Strona g\u0142\u00f3wna","item":"https:\/\/pego.cc\/en\/"},{"@type":"ListItem","position":2,"name":"Cuisine of the region"}]},{"@type":"WebSite","@id":"https:\/\/pego.cc\/en\/#website","url":"https:\/\/pego.cc\/en\/","name":"Pego.CC - polska baza w kolarskim sercu na Costa Blanca","description":"Miejsce dla oboz\u00f3w kolarskich, triathlonowych i rowerowych przyg\u00f3d","publisher":{"@id":"https:\/\/pego.cc\/en\/#organization"},"alternateName":"Pego.CC \u2013 baza kolarska i triathlonowa na Costa Blanca","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pego.cc\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/pego.cc\/en\/#organization","name":"Pego.CC","url":"https:\/\/pego.cc\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pego.cc\/en\/#\/schema\/logo\/image\/","url":"https:\/\/pego.cc\/wp-content\/uploads\/2025\/02\/pego-logo-main.png","contentUrl":"https:\/\/pego.cc\/wp-content\/uploads\/2025\/02\/pego-logo-main.png","width":512,"height":463,"caption":"Pego.CC"},"image":{"@id":"https:\/\/pego.cc\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/pegocc\/","https:\/\/www.instagram.com\/pego_cc\/"]}]}},"_links":{"self":[{"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/pages\/34180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/comments?post=34180"}],"version-history":[{"count":0,"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/pages\/34180\/revisions"}],"wp:attachment":[{"href":"https:\/\/pego.cc\/en\/wp-json\/wp\/v2\/media?parent=34180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}